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Black Bean & Corn Bake with Cheese Topping


Black Bean & Corn Bake with Cheese Topping Recipe

Ingredients:
  • 1 1/4 cups dried black beans (3 cups cooked or 2 14 oz cans)
  • 1/4 cup dried red kidney beans (3/4 cup cooked or 1/2 14 oz can)
  • 6 sundried tomatoes
  • 1 tablespoon olive oil
  • 1 large onion, chopped
  • 4 cloves garlic, minced or crushed
  • 4 jalapeos, seeded and chopped
  • 2 cups frozen corn
  • 1 cup fresh parsley or cilantro, finely chopped
  • 1 tablespoon honey or maple syrup
  • 1 teaspoon ground cumin
  • 1/2 teaspoon chili powder
  • 1 1/2 teaspoons sea salt
  • 3/4 teaspoon dried tarragon
  • 1 bay leaf
  • 1 cup fresh grated aged Cheddar or other sharp hard cheese
Directions:
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