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Black Bean Lasagna I

Black Bean Lasagna I Recipe

  • 9 lasagna noodles
  • 1 pint part-skim ricotta cheese
  • 1 egg
  • 1/2 cup chopped onion
  • 1/2 cup chopped green bell pepper
  • 2 cloves garlic, minced
  • 2 (16 ounce) cans black beans
  • 1 (15 ounce) can tomato sauce
  • 8 ounces shredded mozzarella cheese
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 399
Total Fat 11.8g
Saturated Fat 6.8g
Cholesterol 67mg
Sodium 987mg
Total Carbohydrate 47.4g
Dietary Fiber 9.8g
Sugars 4.2g
Protein 27.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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