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Black Bean Lasagna

Black Bean Lasagna Recipe

  • 1 tablespoon vegetable oil
  • 2 onions, chopped
  • 4 cloves garlic, chopped
  • 1/2 green bell pepper, diced
  • 1/2 red bell pepper, diced
  • 1 (14.5 ounce) can chopped tomatoes
  • 1 cup salsa
  • 2 (15 ounce) cans black beans, drained and rinsed
  • salt and black pepper to taste
  • 2 avocados - peeled, pitted, and mashed
  • 1 tablespoon fresh lemon juice
  • 12 (6 inch) corn tortillas, quartered
  • 2 cups shredded Cheddar cheese
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 331
Total Fat 19.7g
Saturated Fat 7.5g
Cholesterol 30mg
Sodium 520mg
Total Carbohydrate 29.8g
Dietary Fiber 7.6g
Sugars 5.2g
Protein 11.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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