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Bittersweet Chocolate Frosting Recipe


Bittersweet Chocolate Frosting Recipe Recipe

Ingredients:
  • 12 tablespoons unsalted butter (1 1/2 sticks), at room temperature
  • 1 1/3 cups powdered sugar, sifted
  • 1/2 teaspoon vanilla extract
  • 3 ounces unsweetened chocolate, melted and slightly cooled
Directions:
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