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Bistro Onion Burgers

Bistro Onion Burgers Recipe

  • 1 1/2 pounds ground beef
  • 1 pouch Campbell's® Dry Onion Soup and Recipe Mix
  • 3 tablespoons water
  • 6 Pepperidge Farm® Farmhouse Premium White Rolls with Sesame Seeds, split and toasted
  • Lettuce leaves
  • Tomato slices
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 225
Total Fat 13.8g
Saturated Fat 5.4g
Cholesterol 79mg
Sodium 72mg
Total Carbohydrate 1.2g
Dietary Fiber 0.4g
Sugars 0.8g
Protein 22.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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