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Bistro Onion Burgers
- 1 1/2 pounds ground beef
- 1 pouch Campbell's® Dry Onion Soup and Recipe Mix
- 3 tablespoons water
- 6 Pepperidge Farm® Farmhouse Premium White Rolls with Sesame Seeds, split and toasted
- Lettuce leaves
- Tomato slices
Directions:View on All Recipes
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 13.8g|
|Saturated Fat 5.4g|
|Total Carbohydrate 1.2g|
|Dietary Fiber 0.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|