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Bison Bacon Cheeseburger Recipe


Bison Bacon Cheeseburger Recipe Recipe

Ingredients:
  • 6 slices smoked bacon (about 6 ounces)
  • 1 medium yellow onion, thinly sliced
  • 2 medium jalapeos, seeded and thinly sliced lengthwise
  • 3 tablespoons Worcestershire sauce
  • 2 medium garlic cloves, peeled and minced (about 1 tablespoon)
  • 1 large egg
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 pounds ground
  • 6 thin slices Swiss cheese (about 3 1/4 ounces)
  • 6 toasted burger buns
  • 1/2 medium Hass avocado, sliced just before serving
Directions:
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