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Biscuity lime pie
- 300g pack ginger nut biscuits
- 100g butter , melted
- 3 egg yolks
- 50g golden caster sugar
- zest and juice 4 lime , plus thin lime slices (optional) to serve
- zest juice 1 lemon
- 397g sweetened condensed milk
Directions:View on BBC Good Food
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