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- 3 cups sifted flour
- 1 scant teaspoon salt
- ½ teaspoon baking soda
- 4 teaspoons Royal Baking Powder
- 2/3 cup lard
- 1 cup plus 2 tablespoons buttermilk (see Note)
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 151kcal (8%)|
|Total Fat 8g (12%)|
|Saturated Fat 3g (15%)|
|Cholesterol 8mg (3%)|
|Total Carbohydrate 17g|
|Dietary Fiber 1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|