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Big Soft Sugar Cookie Cakes

Big Soft Sugar Cookie Cakes Recipe

  • 1 cup margarine
  • 2 cups white sugar
  • 2 eggs
  • 1 cup milk
  • 5 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 (16 ounce) can vanilla ready to spread frosting
  • colored candy sprinkles
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Nutritional information
Nutrition Facts
Serving Size 1/18 of a recipe
Amount Per Serving
Calories 420
Total Fat 15.2g
Saturated Fat 2.9g
Cholesterol 25mg
Sodium 287mg
Total Carbohydrate 66.5g
Dietary Fiber 0.9g
Sugars 38.8g
Protein 4.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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