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- 2 cups milk, lukewarm
- 1/4 cup vegetable oil
- 2 eggs, beaten
- 2 (.25 ounce) packages active dry yeast
- 1/2 cup white sugar
- 1 teaspoon salt
- 6 cups all-purpose flour
- 2 pounds lean ground beef
- 1 onion, chopped
- 1/2 medium head cabbage, chopped
- 18 slices American cheese
- 1 egg, beaten
- 1 tablespoon sesame seeds (optional)
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|Serving Size 1/18 of a recipe|
|Amount Per Serving|
|Total Fat 20.1g|
|Saturated Fat 9.1g|
|Total Carbohydrate 41.4g|
|Dietary Fiber 1.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|