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Best-ever fruit crumble


Best-ever fruit crumble Recipe

Ingredients:
  • 225 g plain flour
  • 90 g caster sugar
  • 1 pinch salt
  • 1 teaspoon powdered ginger
  • 115 g unsalted butter
  • 100 g sugar
  • 100 ml water
  • 4 nice ripe pears, peeled, cored and cut into chunks
  • 5 pieces stem ginger in syrup, finely chopped
  • juice and zest of plus extra for serving 1
Directions:
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Rank

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