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Best Buckwheat Pancakes


Best Buckwheat Pancakes Recipe

Ingredients:
  • 1 cup buttermilk
  • 1 egg
  • 3 tablespoons butter, melted
  • 6 tablespoons all-purpose flour
  • 6 tablespoons buckwheat flour
  • 1 teaspoon white sugar
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 3 tablespoons butter
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 560
Total Fat 39g
Saturated Fat 23.5g
Cholesterol 202mg
Sodium 1623mg
Total Carbohydrate 42.1g
Dietary Fiber 2.9g
Sugars 8.8g
Protein 12.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

44.0997409705


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