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Best Beef and Broccoli
- 1 tablespoon olive oil
- 1 pound round steak, thinly sliced into 2 inch pieces
- salt to taste
- ground black pepper to taste
- 1 large onion, thinly sliced
- 2 cups fresh broccoli florets, chopped
- 1 (10.75 ounce) can condensed cream of broccoli soup
- 1/4 cup water
- 3 tablespoons soy sauce
Directions:View on All Recipes
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 12.2g|
|Saturated Fat 3.5g|
|Total Carbohydrate 15.1g|
|Dietary Fiber 2.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|