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Berry syllabub


Berry syllabub Recipe

Ingredients:
  • 250ml sweet white wine , such as Sauternes or muscat
  • 75g caster sugar
  • 2 strips lemon zest
  • 600ml double cream
  • 150g blackberries
  • 150g blueberries
  • 2 tbsp caster sugar
  • 150g strawberries , hulled and quartered
  • 150g raspberries
Directions:
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