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- 1 quart fresh strawberries, rinsed and hulled, or 1 quart fresh raspberries, rinsed
- 3 cups sugar
- 1 tablespoon strawberry (or raspberry) extract
- 2 cups water
- Sliced strawberries or whole raspberries, for garnish
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 638kcal (32%)|
|Total Fat 1g (1%)|
|Saturated Fat 0g (0%)|
|Cholesterol 0mg (0%)|
|Total Carbohydrate 164g|
|Dietary Fiber 4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|