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Berry Bliss Cheesecake
- 1 1/4 cups HONEY MAID Graham Crumbs
- 1/4 cup butter, melted
- 2 (250 g) packages PHILADELPHIA Light Brick Cream Cheese Spread, softened
- 3/4 cup sugar
- 4 cups mixed fresh berries (blueberries, blackberries, raspberries, strawberries)
- 2 cups thawed COOL WHIP Light Whipped Topping
Directions:View on All Recipes
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|Serving Size 1/16 of a recipe|
|Amount Per Serving|
|Total Fat 9.4g|
|Saturated Fat 6.2g|
|Total Carbohydrate 21.8g|
|Dietary Fiber 0.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|