Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.

Bengali Chicken Curry with Potatoes

Bengali Chicken Curry with Potatoes Recipe

  • 2 tablespoons olive oil
  • 2 large onions, diced
  • 1 tablespoon ginger-garlic paste
  • 2 large tomatoes, diced
  • 1 teaspoon cayenne pepper, or more to taste
  • 1 teaspoon curry powder
  • 1 teaspoon garam masala
  • 1 teaspoon ground turmeric
  • 1 teaspoon ground cumin
  • 4 skinless, boneless chicken breast halves - cut into bite-size pieces
  • 2 large red-skinned potatoes, chopped
  • 1/2 cup fresh cilantro
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 368
Total Fat 10g
Saturated Fat 1.8g
Cholesterol 59mg
Sodium 200mg
Total Carbohydrate 41.6g
Dietary Fiber 6.3g
Sugars 7.6g
Protein 27.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



What's this?