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Bella's Brussels Sprouts with Bacon
- 1/2 pound bacon, diced
- 1 tablespoon extra-virgin olive oil
- 2 teaspoons butter
- 1/4 onion, diced
- 2 cloves garlic, minced
- salt and black pepper to taste
- 1/2 cup balsamic vinegar
- 1 1/2 pounds Brussels sprouts, trimmed and cut in half
- 2 cups chicken stock
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 14g|
|Saturated Fat 4.5g|
|Total Carbohydrate 22.5g|
|Dietary Fiber 6.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|