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Bell Pepper and Goat Cheese Strata


Bell Pepper and Goat Cheese Strata Recipe

Ingredients:
  • 2 tablespoons olive oil, plus additional for brushing pan
  • 8 eggs
  • 1 cup 2 percent milk
  • 1/4 cup grated Parmesan
  • 3/4 teaspoon kosher salt, divided
  • 1/2 teaspoon freshly ground black pepper, divided
  • 8 ounces whole-wheat baguette, preferably day-old, cut into 1-inch cubes
  • 1 large red bell pepper, thinly sliced
  • 1 onion, thinly sliced
  • 1/2 tsp chopped fresh thyme (or 1/4 teaspoon dried)
  • 1/2 cup goat cheese, crumbled
  • Fresh thyme sprigs for garnish (optional)
Directions:
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