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Belgian Waffles with Berries and Whipped Cream

Belgian Waffles with Berries and Whipped Cream Recipe

  • 2 cups all purpose flour
  • 1 tablespoon sugar
  • 2½ teaspoons baking powder
  • ¼ teaspoon salt
  • 4 large eggs, separated
  • 1½ cups milk
  • 6 tablespoons (¾ stick) unsalted butter, melted, or canola oil
  • 2 teaspoons vanilla extract
  • 3 cups mixed fresh raspberries and sliced strawberries for topping
  • 1 cup whipped cream, plain yogurt, or sour cream for topping
  • 3 tablespoons raw sugar for topping
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 471kcal (24%)
Total Fat 25g (38%)
Saturated Fat 14g (71%)
Cholesterol 205mg (68%)
Total Carbohydrate 51g
Dietary Fiber 3g
Sugars 16g
Protein 12g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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