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Belgian Iron Cookies

Belgian Iron Cookies Recipe

  • 5 pounds all-purpose flour
  • 4 1/2 cups brown sugar
  • 12 eggs
  • 2 cups butter
  • 1 teaspoon vanilla extract
  • 1 teaspoon salt
  • 2 tablespoons whiskey
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Nutritional information
Nutrition Facts
Serving Size 1/60 of a recipe
Amount Per Serving
Calories 249
Total Fat 7.5g
Saturated Fat 4.3g
Cholesterol 59mg
Sodium 100mg
Total Carbohydrate 39.6g
Dietary Fiber 1g
Sugars 10.7g
Protein 5.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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