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Beetroot, pea & feta salad


Beetroot, pea & feta salad Recipe

Ingredients:
  • 80g bag salad leaves
  • 6 cooked baby beetroot , quartered
  • 250g sugar snap peas
  • 100g feta cheese , sliced thinly
  • 1 tbsp wholegrain mustard
  • 1 tbsp white wine vinegar
  • 1 tbsp extra-virgin olive oil
  • 1 tbsp chopped dill
Directions:
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Rank

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