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Beetroot & squash salad with horseradish cream


Beetroot & squash salad with horseradish cream Recipe

Ingredients:
  • 1kg raw beetroot
  • 6 red onions
  • 1kg large butternut squash , peeled and deseeded
  • 2 tbsp red wine vinegar
  • 1 tbsp soft brown sugar
  • 50ml olive oil
  • 175ml soured cream
  • 3 tbsp creamed horseradish
  • juice 1 lemon
  • 85g watercress , large stalks removed
Directions:
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