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Beer and Cheddar Soup with Kielbasa Sausage


Beer and Cheddar Soup with Kielbasa Sausage Recipe

Ingredients:
  • 2 tablespoons plus 2 teaspoons vegetable oil, divided
  • 1 medium yellow onion, chopped
  • 2 garlic cloves, chopped
  • 6 tablespoons (3/4 stick) unsalted butter
  • 1/3 cup all-purpose flour
  • 3 cups low-sodium chicken broth
  • 12 ounces lager (such as Brooklyn Brewery)
  • 1/2 cup heavy cream
  • 8 ounces mild yellow cheddar, grated
  • Kosher salt, freshly ground pepper
  • 1 pound link kielbasa sausage, cut into 6-8 pieces
  • 1 apple, cored, sliced
Directions:
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