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Beer Steak


Beer Steak Recipe

Ingredients:
  • 4 (1/2 pound) rib-eye steaks, or steak of choice
  • 2 tablespoons sea salt
  • 2 tablespoons lemon pepper
  • 2 (12 fluid ounce) cans or bottles beer of choice
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 378
Total Fat 21.2g
Saturated Fat 8.6g
Cholesterol 81mg
Sodium 3403mg
Total Carbohydrate 6.9g
Dietary Fiber 0.1g
Sugars 0.3g
Protein 25.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

48.763235706


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