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Beer Cheese Pretzel Dip
- 2 (8 ounce) packages cream cheese, softened
- 1 (1 ounce) package dry ranch salad dressing mix
- 2 cups shredded Cheddar cheese
- 1/2 cup beer, or as needed
- seasoned salt to taste
- cayenne pepper to taste
Directions:View on All Recipes
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|Serving Size 1/56 of a recipe|
|Amount Per Serving|
|Total Fat 4.1g|
|Saturated Fat 2.6g|
|Total Carbohydrate 0.6g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|