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Beer Brined Pork Chops

Beer Brined Pork Chops Recipe

  • 1 (12 ounce) can beer
  • 1 tablespoon red wine vinegar
  • 3 tablespoons dark corn syrup
  • 2 tablespoons prepared mustard
  • 4 large cloves garlic, minced
  • 1 teaspoon dried sage
  • 1 tablespoon salt
  • 1 tablespoon ground black pepper
  • 1 small onion, cut into thick slices
  • 8 (1-inch thick) center-cut pork chops
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 103
Total Fat 2.3g
Saturated Fat 0.8g
Cholesterol 18mg
Sodium 941mg
Total Carbohydrate 10g
Dietary Fiber 0.6g
Sugars 2.4g
Protein 7.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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