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Beer-Batter Onion Rings

Beer-Batter Onion Rings Recipe

  • 3 cups all-purpose flour
  • 2 eggs, separated
  • 1 cup beer
  • 4 tablespoons butter, melted
  • salt to taste
  • 3 large onions, sliced into rings
  • 2 quarts oil for frying
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 627
Total Fat 39.4g
Saturated Fat 9.2g
Cholesterol 91mg
Sodium 84mg
Total Carbohydrate 56.3g
Dietary Fiber 3g
Sugars 3.5g
Protein 9.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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