Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.


Beef with Vegetables


Beef with Vegetables Recipe

Ingredients:
  • 8 ounces beef filet, cut into 1/2 inch strips
  • 2 tablespoons vegetable oil
  • 1 onion, chopped
  • 1 clove garlic, minced
  • 1 teaspoon chopped fresh ginger root
  • 1 green bell pepper, chopped
  • 1 carrot, chopped
  • 1 (10.5 ounce) can beef broth
  • 1 tablespoon cornstarch
  • 1 teaspoon white sugar
  • 1 tablespoon soy sauce
  • 1 tablespoon oyster sauce
  • salt and pepper to taste
Directions:
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 267
Total Fat 20.2g
Saturated Fat 6.3g
Cholesterol 40mg
Sodium 538mg
Total Carbohydrate 9.3g
Dietary Fiber 1.6g
Sugars 3.9g
Protein 12g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

46.7079044155


What's this?

Share
http://food2fork.com/view/994e8b