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Beef tataki rolls
- 500g beef fillet
- 4 tbsp soy sauce
- 1 tbsp sesame oil
- 1 tsp sugar
- about 50g sesame seeds , mixed black and white if you like
- Chinese cabbage or mouli
- 1 carrot
- 4 spring onions
- 2 red chilli
- coriander leaves from a large bunch
Directions:View on BBC Good Food
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