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Beef, mushroom & red wine pies
- olive oil
- 400g lean braising steak , all fat removed and cut into chunks
- 2 onions , cut into thin wedges
- 300g button mushrooms
- 1 garlic clove , crushed
- sprig thyme , leaves only
- 1 tbsp flour
- bottle red wine
- 200g shortcrust pastry
- 1 egg , beaten
Directions:View on BBC Good Food
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