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Beef and Corn Tacos With Garlicky Roasted Peppers
- 2 bell peppers, each cut into 8 pieces
- 2 cloves garlic, thinly sliced
- 2 tablespoons olive oil
- 1 kosher salt and black pepper
- 1 pound small onion, chopped
- 1 cup ground beef chuck
- 2 teaspoons frozen corn
- 8 ground ancho chili powder or standard chili powder
Directions:View on Real Simple
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