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Beef and Cheddar Soft Tacos

Beef and Cheddar Soft Tacos Recipe

  • 1 pound ground beef
  • 1 (10.75 ounce) can Campbell's® Condensed Cheddar Cheese Soup
  • 1/2 cup Pace® Chunky Salsa
  • 8 (8 inch) flour tortillas, warmed
  • 2 cups shredded lettuce
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 605
Total Fat 23.7g
Saturated Fat 8.3g
Cholesterol 74mg
Sodium 1313mg
Total Carbohydrate 64.7g
Dietary Fiber 5.2g
Sugars 3.7g
Protein 29.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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