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Beef and Bow Ties Pasta

Beef and Bow Ties Pasta Recipe

  • 1 1/2 cups bow-tie pasta (farfalle)
  • 1 pound ground beef
  • 3 cloves garlic, minced
  • 2 cups chopped fresh tomatoes
  • 3/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons chopped fresh basil
  • 3 tablespoons grated Parmesan cheese
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 287
Total Fat 14.9g
Saturated Fat 6g
Cholesterol 72mg
Sodium 564mg
Total Carbohydrate 14.7g
Dietary Fiber 1.7g
Sugars 2.9g
Protein 23.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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