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Beef and Bok Choy Stir-Fry


Beef and Bok Choy Stir-Fry Recipe

Ingredients:
  • 1 cup long-grain white rice
  • 1 tablespoon olive oil
  • 1 pound flank steak, thinly sliced
  • 4 kosher salt and black pepper
  • 1/4 cup heads baby bok choy, quartered
  • 2 tablespoons low-sodium soy sauce
  • 1 tablespoon rice vinegar
  • 1 tablespoon grated fresh ginger
Directions:
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Rank

96.7489880516


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