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Beef & bean hotpot
- 750g lean minced beef
- 1 beef stock cube
- 2 large onions , roughly chopped
- 450g carrots , peeled and thickly sliced
- 1.25kg/2lb 12oz potato , peeled and cut into large chunks
- 2 400g cans baked beans
- Worcestershire sauce or Tabasco sauce , to taste
- large handful of parsley , roughly chopped
Directions:View on BBC Good Food
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