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Beef Tip Salad Topping

Beef Tip Salad Topping Recipe

  • 1/2 cup olive oil
  • 1 tablespoon soy sauce
  • 1 onion, sliced
  • 1 green bell pepper, seeded and thinly sliced
  • 1 pound beef stew meat, cut into 1/2 inch pieces
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 607
Total Fat 51.5g
Saturated Fat 13.4g
Cholesterol 100mg
Sodium 298mg
Total Carbohydrate 5g
Dietary Fiber 1g
Sugars 2.1g
Protein 30.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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