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Beef Stroganoff Casserole


Beef Stroganoff Casserole Recipe

Ingredients:
  • 1 1/2 pounds ground chuck
  • 1 large onion, chopped
  • 2 cloves garlic, chopped
  • 1 8 ounce can tomato sauce
  • 1 cup small curd cottage cheese
  • 4 ounces cream cheese, cut into 1/2 inch cubes
  • 1/2 pound curly wide egg noodles, cooked and drained
  • 1/2 teaspoon freshly ground black pepper
  • 1 cup shredded Cheddar cheese (I like the sharp Cabot variety)
  • Directions1. Preheat oven to 350 and spray a 2 quart casserole with cooking spray.
Directions:
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