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Beef Stroganoff


Beef Stroganoff Recipe

Ingredients:
  • 2 pounds beef chuck roast
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon garlic powder
  • 6 ounces Holland House Red Cooking Wine
  • 2 tablespoons butter
  • 1/2 pound white button mushrooms; sliced
  • 4 green onions, sliced (white parts only)
  • 3 tablespoons vegetable oil
  • 4 tablespoons all-purpose flour
  • 1 (10.5 ounce) can condensed beef broth
  • 1 teaspoon prepared mustard
  • 2 teaspoons Worcestershire sauce
  • 1/3 cup sour cream
  • salt to taste
  • ground black pepper to taste
Directions:
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Rank

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