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Beef Stock


Beef Stock Recipe

Ingredients:
  • 4 tablespoons olive or vegetable oil
  • 4 pounds meaty beef bones, such as ribs, shin, neck, or tail
  • 1 onion, peeled and quartered
  • 1 carrot, peeled
  • 1 rib celery
  • 2 large cloves garlic, crushed
  • 2 sprigs fresh thyme
  • 1 bay leaf
  • 1/2 teaspoon salt
Directions:
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