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Beef Patties


Beef Patties Recipe

Ingredients:
  • 2½ cups all-purpose flour
  • ½ teaspoon salt
  • ¼ teaspoon baking powder
  • 2 tablespoons curry powder
  • ½ cup butter (1 stick)
  • ¾ cup ice-cold water
  • 1 pound ground beef
  • 1 onion, finely chopped
  • 3 whole scallions, finely chopped
  • 1 clove garlic, minced
  • 2 Scotch bonnet peppers (any color), seeded and minced
  • 1 teaspoon dried thyme or 2 sprigs fresh
  • ¼ cup vegetable oil
  • 2 teaspoons curry powder
  • 1 teaspoon salt
  • ½ teaspoon freshly ground black pepper
  • 1½ to 2½ cups water
  • ½ cup bread crumbs
  • 1 egg, beaten with 1 teaspoon water
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 428kcal (21%)
Total Fat 25g (39%)
Saturated Fat 10g (51%)
Cholesterol 84mg (28%)
Total Carbohydrate 35g
Dietary Fiber 2g
Sugars 2g
Protein 15g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.




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