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Beef Fajita Salad


Beef Fajita Salad Recipe

Ingredients:
  • 8 ounces beef steak, cut into thin strips
  • 2 teaspoons dry fajita seasoning
  • 1 tablespoon vegetable oil
  • 1/2 cup sliced red or green bell peppers
  • 1/3 cup sliced onion
  • 1 (11 ounce) package DOLE® Just Lettuce
  • 1 medium tomato, diced
  • 1/4 cup drained canned black beans
  • 1/4 cup sliced black olives
  • 1/4 cup shredded Cheddar cheese
  • Southwest Fiesta Dressing (recipe below)
Directions:
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