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Bedouin Salsa


Bedouin Salsa Recipe

Ingredients:
  • 8 to 10 garlic cloves, peeled
  • 3 fresh jalapeos, stemmed
  • 6 fresh serrano chiles, stemmed and chopped
  • 3/4 cup coarsely chopped sweet onion
  • 2 heaping teaspoon kosher salt
  • 1/4 cup grapeseed or vegetable oil
  • 1/3 cup fresh lemon juice
  • 1 to 1 1/2 cups flat-leaf parsley sprigs
Directions:
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