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Becel® Roasted Sweet Potatoes with Maple Syrup
- 3 pounds sweet potatoes
- 1 tablespoon Becel® Buttery Taste margarine
- 3 tablespoons maple syrup*
- 1 pinch nutmeg, ground
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 2.2g|
|Saturated Fat 0.3g|
|Total Carbohydrate 52.5g|
|Dietary Fiber 6.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|