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Beanburger puffs


Beanburger puffs Recipe

Ingredients:
  • 2 x 410g cans borlotti beans , drained
  • tsp dried thyme or rosemary
  • 2 tsp hot chilli sauce
  • 140g Gruyre , grated
  • 375g packet ready-rolled puff pastry
  • beaten egg or milk, to glaze
Directions:
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