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Bean & sausage hotpot


Bean & sausage hotpot Recipe

Ingredients:
  • 8 large sausages (course-cut ones like Toulouse or Cumberland are ideal)
  • quantity tomato sauce (see 'Goes well with')
  • 3 x 400g/14oz cans butter beans
  • 1 tbsp black treacle or muscovado sugar
  • 1 tsp English mustard
Directions:
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Rank

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