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Bayona Extra-cheesy Spoon Bread
- ¼ pound (1 stick) butter, cut in small pieces, plus more for greasing
- Dry, unseasoned bread crumbs
- 1 small onion, finely chopped
- 2 garlic cloves, minced
- 4 cups milk
- 1 cup cornmeal
- Salt and pepper
- 4 eggs, separated
- 1 cup grated white cheddar cheese, plus extra for topping
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 362kcal (18%)|
|Total Fat 25g (39%)|
|Saturated Fat 14g (72%)|
|Cholesterol 167mg (56%)|
|Total Carbohydrate 22g|
|Dietary Fiber 2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|