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Bay salt prawn skewers with summer veg
- 20 raw king prawns, from
- , ask your fishmonger, peeled and black veins removed
- 4 small courgettes
- 10 bay leaves
- 1 tablespoon sea salt
- 3 tablespoons good extra virgin olive oil, plus extra
- juice of lemon
- 2 large handfuls freshly podded peas
- 2 large handfuls freshly podded broad beans
- 1 small bunch fresh mint, leaves picked
- a few chive flowers, optional
- sea salt
- freshly ground black pepper
Directions:View on Jamie Oliver
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