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Basil, Tomato and Mozzarella Sandwich
- 1 (1 pound) loaf Italian bread
- 6 fresh basil leaves, chopped
- 2 tomatoes, sliced
- 4 ounces fresh mozzarella cheese, sliced
- 1/8 teaspoon red pepper flakes
- 1/2 cup balsamic vinegar
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 10.3g|
|Saturated Fat 5g|
|Total Carbohydrate 64.7g|
|Dietary Fiber 4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|