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Basic granary bread dough (for rolls or a large loaf)


Basic granary bread dough (for rolls or a large loaf) Recipe

Ingredients:
  • 225g strong white flour
  • 225g malted granary bread flour
  • 1 tsp salt
  • 1 tsp caster sugar
  • 7g sachet easy-blend yeast
  • 150ml warm milk
  • 1 egg , beaten
  • 1 tbsp olive oil
  • 100-150ml warm water
Directions:
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Rank

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